Wednesday, June 26, 2013

studies at Kingston and 3 other University's showed that white tea has high anti-inflammatory,

A 2004 study at Pace University's  [13] revealed that white tea extract may help slow viruses and bacterial growth, thus reducing the incidence of staphylococcus and streptococcus infections, pneumonia, fungus growth, and even dental plaque.
Findings from another study[specify] conducted at the Skin Study Center at University Hospitals of Cleveland and Case Western Reserve University reveal indicators that white tea helps skin cells by boosting immune systems when exposed to harmful ultra-violet radiation.
An article published in the Carcinogenesis journal by scientists from the Linus Pauling Institute at Oregon State University[specify] found that consumption of moderate amounts of white or green tea may hedge against colon tumors consistent with the prescription drug, sulindac. When used in combination with the drug, the results were more effective.
A study at Kingston University in 2009 showed that white tea has high anti-inflammatory, antioxidant, anti-collagenase, and anti-elastase properties which could potentially reduce the risks of developing rheumatoid arthritis, some cancers, heart disease and slow the enzymatic break-down of elastin and collagen, traits which accompany aging.[14][15]   


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